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The Traditional Spanish paella pan is excellent for cooking Mediterranean style rice: loose grain and thin layer. Made of enameled steel with black and white speckled enamel in the interior and exterior, makes this paella pan extremely durable and very easy to clean. The wide and shallow pan ensures rice cooks in a thin layer. Its size is perfect for 2-4 servings. Suitable for gas, charcoal and electric stoves. This pan is dishwasher safe but hand wash recommended for a longer life.It includes instructions manual and recipe book allowing you to make the most popular Spanish paella.
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