Please login to view pricing details.
The high rim ensures that spillage remains inside the tray so that accidents are prevented. The high-gloss design makes a luxurious statement and can be used to serve entrees, desserts, and drinks. Formal restaurants that serve all dishes from large trays give their guests the kind of five star treatment that will be noticed by true fine dining connoisseurs. By requiring waitpersons to carry trays, service productivity is optimized, as each staff member is able to fill their trays with fresh or used dishes without the clumsiness of carrying tableware by hand.
Features