Please login to view pricing details.
Add authentic New Orleans flavor to gumbos and blackened fish or steaks. Sprinkle over chicken, rice dishes and omelets.
IngredientsDehydrated Garlic, Spices, Salt, Paprika (as Color), Dehydrated Onion, and Red Pepper.
Use one teaspoon per pound of meat or sprinkle over food to taste before cooking. Great for blackened fish or steak. Twist off cap to break seal.